I LOVE to try new dishes. As often as I have time I look for recipes with great reviews and give them a go. I tried my hand at this Chicken Kebab recipe and paired it with garlic potatoes and cobettes. It was delicious. It had the glorious, euphoric feel of an outdoor summer barbecue, except that it was indoors, at night.
I did double the recipe for the sauce just to give it that extra punch, and rather than a grill I used one of the racks in the oven and it worked perfectly for me.